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Red Kwali ~ Pan Asian
Wok 'n' Grill is the latest sensation in "New Asian
Cooking" serving delicious and flavorful cuisines! Our menu
balances the classic dishes that our customers love, with flavorful
twists with lemongrass, chilies, lime, sweet basil, kesom leaves,
kaffir-lime, and exotic herbs and spicies inspired by Singapore,
Malaysian, Thai, Japan, China and other Southeast Asian specialties.
Our restaurants feature open kitchens, dramatic
ceiling, exquisite decoration and excellent services. For a romantic
date-out or casual dine-out, a party for two, or a banquet for 100, Red
Kwali will be your best choice for a memorable dining experience.
"I
can't imagine a more perfect way to eat..."
Jonathan Kauffman, Food Review - East Bay Express
Winner of San Francisco Magazine's the Best of Bay Area
We are located at McCarthy Ranch Shopping Center in Milpitas, near
Best Buy, Walmart, Ross, Black Angus and Pasta Pomodoro. Our
address:
179 Ranch Drive Milpitas, CA 95035
Phone: 408-262-2626 Fax:
408-262-2627
Restaurants Hours:
Lunch
Monday - Friday 11:30 a.m. -
2:30 p.m.
Saturday 12:00 noon - 3:00 p.m.
Dinner
Monday - Thursday 5:00
p.m. - 9:30 p.m.
Friday - Saturday
5:00 p.m. - 10:00 p.m.
Closed on Sunday
What is "Red Kwali"?
In
Singapore
and
Malaysia
, we refer "kwali" as
the Wok, and we use it to prepare freshest ingredients and cooked at the
highest possible temperature to seal in flavor. Cooks maintain such
blazing fires that high flames turn the kwali
red-hot! Seeing a red kwali
means that you are about to enjoy a delightful meal.
Whether your palate favors food that is freshly wok
fry, grilled or BBQ, spicy or rich, robust or mild, tangy or creamy, you
will find something in our menu to satisfy your desires. Here at
Red Kwali, we pride ourselves on serving food that is tasty, flavorful,
authentic, and let us Wok "n"
Grill!
Across
Asia
, we partake to fresh food as part of our daily lives. If you have
developed a fondness for a particular Southeast Asian fare, you will
find it in our menu. Pan Asian is a hybrid cuisine of
exceptional Asian origins and diversity.
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